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Nutritionist

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• Assess, plan, implement, and evaluate nutrition programs
• Assisting malnourished populations
• Preparation of food for minimum nutritional benefit
• Assess dietary treatment of diarrhea
• Conduct weight for height comparison surveys
• Establish and manage supplemental and therapeutic feeding programs for infants, young children, pregnant and lactating women, the sick and elderly
• Integrate nutrition with other health and related programs
• Coordinate and collaborate with other sectors (micro-credit, education, agriculture, etc) as appropriate.
• Develop proposals for funding nutritional programs, and write project/program reports
• Provide technical assistance to IMC staff and other collaborating agencies such as MOH, CBOs, local NGOs etc.
• Assist in developing formal and informal training materials to build the capacity of refugees and the host population in health and nutrition
• Develop a monitoring and evaluation system for the program
• Submit weekly statistic and the monthly narrative report to the team leader.
• Ensure that food stock and the nutritional equipment are in place on a monthly basis



EDUCATION and/or EXPERIENCE

• Bachelor’s degree and 3+ years of relevant work experience (minimum 2 years in developing country or international development program
• Experience in Primary Health Care and therapeutic and supplementary feeding projects required
• Strong organizational and supervisory skills;
• Possess excellent interpersonal skills and the ability to work within different cultural environments, the ability to analyze and prioritize needs.
• Ability to exercise sound judgment and make decisions independently.
• Extremely flexible, and have the ability to cope with stressful situations and frustrations.
• Ability to relate to and motivate local staff effectively.
• Creativity and the ability to work with limited resources.
• Excellent decision making skills.
• Must work independently under difficult conditions.
• Ability to read, analyze, and interpret administrative reports, technical procedures, or governmental regulations.
• Ability to write reports, and procedure manuals; ability to effectively present information and respond to questions from managers, counterparts, Ministry of Health, IMC headquarters office.


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